by Martin Haffner Senior Editor
Cigar smoking is often regarded as an art, a ritual that combines elements of relaxation, contemplation, and enjoyment. When it comes to enhancing this experience, the right drink can elevate your enjoyment to new heights. Just as certain wines complement particular dishes, some beverages harmonize beautifully with different types of cigars. In this article, we’ll explore a selection of drinks that pair well with cigars, providing guidance on how to elevate your next smoke session.
Understanding Flavor Profiles
Before diving into specific pairings, it’s important to understand how flavors interact. Cigars come with a range of tasting notes—some may be earthy and robust, while others could be floral and light. The key to successful pairing is to find drinks that either complement or contrast these flavors, creating a well-rounded experience.
1. Scotch Whisky
One of the classic pairings for cigars is Scotch whisky. The rich, smoky notes in some Scotch varieties can enhance the flavor profile of a full-bodied cigar. For a highly enjoyable experience, consider:
- Islay Scotch (e.g., Laphroaig, Ardbeg): The peatiness and bold flavors can match well with bold cigars like a Nicaraguan Padrón.
- Speyside Scotch (e.g., Glenfiddich, Macallan): The sweeter elements and fruity characteristics complement milder cigars, such as a Dominican Ashton.
2. Rum
Rum, especially darker and spiced versions, offers a certain sweetness that can beautifully offset the earthy and spicy notes of a cigar. A few notable pairings include:
- Aged Rums (e.g., Ron Diplomático, Zacapa): Their rich, caramelized flavors can enhance cigars like the Oliva Series V.
- Spiced Rums (e.g., Captain Morgan, Sailor Jerry): These can provide a delightful contrast to the complexities of a medium-bodied cigar like the Montecristo.
3. Bourbon
Bourbon’s sweetness, paired with its oak and vanilla notes, makes it a perfect match for cigars. Here’s how to choose:
- High-Rye Bourbons (e.g., Bulleit Bourbon): The spicy notes play well with robust cigars like a Padron 1964.
- Wheated Bourbons (e.g., W.L. Weller, Maker’s Mark): The smoother, sweeter profile pairs beautifully with creamy cigars like a Davidoff.
4. Coffee
Coffee is a versatile pairing that can enhance the smoking experience sought after by many cigar aficionados. Its rich aroma and varied flavor profiles can match different cigars excellently:
- Espresso or French Press: The rich, bold flavor complements fuller cigars like a Cohiba robusto.
- Light Roasts: A milder coffee can pair well with lighter cigars, such as those from the Connecticut seed family.
5. Craft Beer
The growing craft beer scene has introduced many flavorful options that can pair surprisingly well with cigars. Consider the following pairings:
- Porters and Stouts: Their rich, chocolaty flavors can resonate well with cigars like the Liga Privada No. 9.
- IPAs: The hoppy bitterness can provide a nice contrast to a creamy cigar like the Arturo Fuente.
6. Wine
Pairing wine with cigars may seem less traditional, but when done right, it can be quite pleasurable. Here are some suggestions:
- Red Wine (e.g., Cabernet Sauvignon, Malbec): The tannins and bold flavors can stand up to full-bodied cigars like a La Gloria Cubana.
- Dessert Wine (e.g., Port, Sherry): The sweetness of dessert wines can elevate milder cigars, like an Avo, enhancing their inherent flavors. The world of pairing cigars with drinks is vast and personal. With countless options available, the right choice depends on your individual taste preferences and the qualities of the cigar you’re enjoying. Experimentation is key—don’t hesitate to try different combinations until you find your perfect match. By mindfully selecting your beverages, you can amplify the sensory experience that comes with a quality cigar, transforming an ordinary smoke into an extraordinary journey of flavors. Cheers and happy smoking!